Too-easy Blueberry Muffins

Donna Hay – Fast, Fresh, Simple I have made this recipe four times now and I can tell you now I am only a repeat baker when the recipe a) tastes amazing b) its super easy to make, or c) it’s a personal challenge that I want to conquer and show whose boss. This recipe…

Fougasse with Black Olives

Today’s recipe is found in the MiNDFOOD August 2017 Issue. Disclaimer: I have never made bread in my life, but the point of my blog is to try taking some of the fear out of cooking, so let’s go for it!! As I type, my bread is currently in the proofing phase (at least I…

Coconut Rice Pudding

As you will all soon learn, Chelsea Winter is currently my favourite New Zealand chef. Her recipes are simple yet DELICIOUS. Here is my take on her Coconut Rice Pudding, from her book Homemade Happiness. Chelsea’s recipe takes a childhood classic and incorporates it with coconut cream and caramalised pineapple! I am fully on board…